The MasterGrip F.Dick knives are characterized by their safety and hygiene and have been especially developed for day-to-day work requiring concentration in butcher’s shops and the meat industry.
Available in the safety
• Polished, corrosion-resistant, edge
• Laser cut from single piece of high carbon stainless steel facilitates easier sharpening.
• Large polypropylene handle, very comfortable and superb hygiene standards.
• Made in Germany.
- Ergogrip Field Dressing Knife, partly serrated edge, 15 cm
- Mastergrip Boning Knife, 15 cm
- Mastergrip Boning Knife, curved blade, 13 cm