Liquid Smoke Apple 120ml
Apple liquid smoke is a milder smoke that is commonly used on white to pink meats, Fish, Chicken and Pork.
Liquid Smoke products can be used in foods or on foods making them a great addition to Sausages & Jerky.
You can add Liquid smoke to any food including sauces, or a light spray on your BBQ meats and add to soups.
Liquid smoke is a concentrate made from the actual smoke of wood.
Because it’s concentrated, you can easily vary the amount of smoky flavor in foods, from subtle to full on.
Only a few drops are required to achieve a smokey flavour in meals and a few sprays for steaks and roasts.
Try it when barbecuing meats, poultry or vegetables or use it as a seasoning in marinades, sauces, soups, stews and smallgoods making