This classic sausage meal with onion, celery, chopped herbs and just a hint of sage is perfectly complimented with subtle chicken flavour.
If you are looking to make traditional flavoured sausages then our Sausage Meals / Premixes / Seasonings are for you. simply Mix 11.25kg of minced chicken with 1.25kg of meal, add 2.50kg of iced water. makes approx 15 kg of sausages
Mince meat to required texture. Mix meal and water together to form a slurry. Mix meat and slurry together. Mince again fill out into sausage casings