Product Overview
Knorr Japanese Teriyaki Sauce 2.1kg Gluten Free
Knorr Japanese Teriyaki Sauce is made with an authentic recipe for a rich salty and sweet flavour that you can use in a variety of cooking applications.
This teryaki is made from a blend of garlic, soy sauce, ginger and sesame oil, ready to coat, glaze or mix straight out of the bottle.
You can use this sauce in stir fries, wings, meatballs and skewers for a quick and easy way to add flavour to your menu options.
This gluten free sauce is made specifically for food services as it is bain-marie and freeze-thaw stable, packed in large 2.1kg bottles for convenience.
- Authentic Japanese sauce made from garlic, soy sauce, ginger and sesame oil
- Gluten free, bain-marie & freeze-thaw stable
- Suitable for stir-fries, wings, meatballs and skewers.
Country of Origin | Australia |
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% Australian | 70% |
Allergen Contains | Soy, Sesame, Yeast |
Dietary | Vegetarian, Gluten Free |
Allergens May Contain | Peanuts, Dairy, Sesame, Nuts |