Product Overview
Victorinox Butchers Flexible Boning Fillet Knife Narrow Straight 6" Black 5.6413.15
Narrow Straight stainless steel blade
Flexible
Black handle, 6" (15cm) Blade
5.6413.15
Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home.
The sharp blade combined with the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.
Victorinox have been producing quality knives for over 125 years and are renowned for
having a very fine finish and a comfortable handle, which is well suited to operators who
hold a knife for the whole of their daily workshift. This huge range of knives includes
shapes and sizes used in all food preparation areas.
✔ Well-balanced and not too heavy, for those who hold a knife through a whole shift.
✔ Stainless cutlery steel with an exceptional cutting edge.