Product Overview
Professional Knife Maintenance • Comfortable Grip • Reliable Performance
Keep your knives performing at their best with the F.Dick Chef's Regular Cut Round Steel.
Designed for professional chefs, butchers and serious home cooks, this sharpening steel helps maintain a keen cutting edge through regular honing and realignment.
Featuring F.Dick's new 2K ergonomic handle, this steel provides excellent grip, comfort and control, even during extended use.
The regular cut surface is ideal for everyday edge maintenance, helping restore cutting performance and extend the life of your knives.
Key Features
✔ Regular Cut surface for everyday knife maintenance
✔ New ergonomic 2K handle for superior comfort and grip
✔ Round steel profile for versatile edge maintenance
✔ Professional-quality German manufacturing
✔ Durable construction for long service life
✔ Suitable for both commercial and home kitchens
Specifications
- Model: 7 3171 30
- Steel Length: 12" (30cm)
- Steel Type: Round
- Cut Type: Regular Cut
- Handle: Ergonomic 2K Handle
- Made in Germany
Perfect For
- Chef knives
- Utility knives
- Boning knives
- Slicing knives
- General kitchen and butcher knives
Ideal for chefs, butchers, meat processors and home cooks who want to keep their knives in peak condition.
Why Choose a Regular Cut Steel?
The Regular Cut surface is designed to:
✔ Realign and maintain the knife edge
✔ Restore cutting performance between sharpenings
✔ Help extend knife life
✔ Keep knives working efficiently and safely
Regular honing reduces the need for frequent sharpening and ensures your knives remain ready for everyday use.
A professional sharpening steel built for daily use.
Reliable edge maintenance with the comfort of F.Dick's new 2K handle.