SICUT Butchers Knife 8 inch Blade with Beech Wood Handle

SICUT Butchers Knife 8 inch Blade with Beech Wood Handle

Practical 8-inch butcher’s knife featuring a stain-free high-carbon steel bull nose blade and natural beech wood handle, designed for meat processing, trimming and everyday food preparation.

The SICUT Butchers Knife 8″ is a practical, trade-focused working knife designed for everyday meat processing, butchery and food preparation. Featuring a stiff 8-inch bull nose blade, it provides excellent control for trimming, portioning, slicing and processing a wide range of meats.

The longer blade offers increased working length for handling larger cuts while maintaining the control required for everyday butcher-style tasks. Made with a stain-free, high-carbon steel blade that achieves a 55 Rockwell Hardness, the knife features an individually ground and honed edge at a 25 degree angle for reliable cutting performance while remaining easy to sharpen.

The natural beech wood handle provides a comfortable, secure grip and traditional appearance, making this knife a dependable everyday working tool for butchers, commercial kitchens, BBQ enthusiasts and home cooks.

SICUT (Spencer Innovative Cutlery). Established in 1994, Now trading in the third generation of the spencer family with a goal to supply a stain-free, high carbon bladeware at affordable prices – 100% emphasis on function. Spencer prototypes extensively field tested before becoming SICUT production model Australian designed for Australian usage.

Knife Care Instructions

Always recommend hand washing or rinsing in fresh water after use, then drying thoroughly before the knife is stored. Wooden handle knives are unable to be washed in a dishwasher. Do not soak wooden handles, as the wood can swell or crack.

Specifications